raroz28
Forum Member
I eat apples and oatmeal every day. I just tend to over eat when I make a plate of pasta or something similar. I think I have a gluten allergy though, because I always feel like utter shit after eating anything starchy or loaded with carbs. I have a bunch of brown rice, quinoa and brown rice pasta in the pantry, but I pretty much quit eating it. Maybe I'll start again, but only very small portions.
These are typical lunches for me:
-1-4 by Dane Van, on Flickr
-1 by Dane Van, on Flickr
-1-9 by Dane Van, on Flickr
Throughout the day I snack on raisins, plums, raw almonds + soybean nuts. I'll make a protein drink sometimes in the late afternoon or early morning. Unsweetened plant protein powder, almond butter, a banana and a squirt of agave nectar. That usually keeps me feeling full. I noticed a protein deficiency for a couple of weeks after reducing the amount of eggs I was eating. So I did a little research and compensated.
My issue with carbs is that they usually make me feel shitty after eating. But again, that could be due to the amount I tend to eat. Quitting cold turkey makes it easy to control portion sizes. :lol: I'll do a little bit of reading though.
When I used to eat brown rice I would feel like crap. I found out it's because it contains pieces of the rice that are hard to digest and can cause an uncomfortable stomach, which I noticed in myself. It made me feel full also, whereas white rice did not.
Pasta makes me feel like crap as well. That's not a good carb.