~ Happy Thanksgiving ~

Happy Thanksgiving everybody!

How is everybody cooking their bird today? I did a brine of kosher salt, maple syrup, thyme, sage, garlic, black pepper, soy sauce, and brown sugar. She's out there smoking over apple and hickory as we speak :)
 
Tin said:
Happy Thanksgiving everybody!

How is everybody cooking their bird today? I did a brine of kosher salt, maple syrup, thyme, sage, garlic, black pepper, soy sauce, and brown sugar. She's out there smoking over apple and hickory as we speak :)
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That sounds really tasty!




AutoRoc said:
I took ours and handed it to my wife. I smash the potatoes and taste test everything.
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And that is the best way to cook your turkey :lol:
 
Tin said:
Happy Thanksgiving everybody!

How is everybody cooking their bird today? I did a brine of kosher salt, maple syrup, thyme, sage, garlic, black pepper, soy sauce, and brown sugar. She's out there smoking over apple and hickory as we speak :)
Click to expand...

How'd it turn out Tin? Sounds fantastic. I went to two family gatherings and we weren't responsible for the bird this year.
 
DeFormula said:
How'd it turn out Tin? Sounds fantastic. I went to two family gatherings and we weren't responsible for the bird this year.
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Came out awesome. I made a gravy from the drippings, turkey stock, flour, white pepper, and portabella mushrooms. I've been cooking Thanksgiving dinner the last 5 years. It's my war on dry flavorless turkey lol.
 
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